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Zwilling Santoku knife with hollow edge

With this hollow edged Santoku knife you have an all-round knife at hand that you can use for the preparation of many foods. The hollow edge prevents the cut ingredients sticking to the blade, making the knife ideal for cutting raw fish and meat.The Santoku knife from the series ZWILLING Pro Wood is designed by Matteo Thun & Antonio Rodriguez and has an 18cm blade. The wooden handle has an attractive natural grain which makes every knife unique. The ergonomic design means you can work with the whole blade and can cut your ingredients accurately and safely.The FRIODUR blade has been refined in a special ice hardening process which gives great flexibility, stability and corrosion resistance.

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